Home | Recent Tastings | Wine Touring | Cellars | What's New

by Paul Lin

Paul's interest in wine extends beyond simple appreciation and enjoyment.  As an academic, he's never without his notepad and pen, and he loves to analyze a wine the way a scholar might pore over a fine piece of literature.  After being bitten by the wine bug during graduate school, Paul embarked on his wine journey out of a sense of intellectual curiosity and romantic self-indulgence.  Recently, he has turned his sights from simply drinking and writing about wine to actually making the stuff.  In 2007, under the label Terra Novus, Paul produced his first barrel of Pinot Noir from grapes from the Sonoma Coast.

Index of Tasting Notes
Home | Top of page | Recent Tastings

Copyright © 1996 - 2008, Paul Lin - All rights reserved
No original material may be reproduced without written consent
Mail & Comments
- Grape-Nutz